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BASF Priaxor

Priaxor® Highly effective and consistent fungicide for the control of Coffee Berry disease and helps improve crop quality and yield. Priaxor® Dual mode of action is a powerful tool for broad spectrum disease control and integrated resistance management.

Benefits


  • Long lasting protection of 28 days which reduces the number of applications.
  • Flexibility in application and good tank mix compatibility with wide range of products like Delan provided these products do not have specific restrictions for the tank mix.
  • Low dose rate of 0.8L/HA which is good for the environment and crop safety.
  • Systemic and translaminar properties which gives higher level of disease control, reduces crop damage, and gives higher yields.
  • Perfect fit of an Integrated Crop Management (ICM) strategy with two active ingredients which is a good tool for resistance management.
Priaxor® 225 EC - 58279972

Details

Name Priaxor® 225 EC
Formulation Emulsifiable Concentrate (EC)
Xemium® (fluxapyroxad) is a member of the fungicide chemical group of Pyrazole-4-Carboxamidesof FRAC CODE 7, which is a succinate dehydrogenase inhibitor (SDHI).

Coffee

Pests Recommended rate Time of application Number of application Pre harvest interval Remarks Re-entry delay
Fungal diseases 0.8 Ltr in 1000 l of water per ha. or 16 ml per 20 L of water Preventative & Curative application 45 Days WHO Class II
Name Priaxor® 225 EC
Formulation Emulsifiable Concentrate (EC)
Xemium® (fluxapyroxad) is a member of the fungicide chemical group of Pyrazole-4-Carboxamidesof FRAC CODE 7, which is a succinate dehydrogenase inhibitor (SDHI).
Pests Recommended rate Time of application Number of application Pre harvest interval Remarks Re-entry delay
Fungal diseases 0.8 Ltr in 1000 l of water per ha. or 16 ml per 20 L of water Preventative & Curative application 45 Days WHO Class II

Why Priaxor® 225 EC?

Why Priaxor

Active ingredients Xemium® (fluxapyroxad) 75 g/l and Pyraclostrobin 150g/l.

Formulation Emulsifiable Concentrate (EC)

Chemical Group Group 7 & 11

Dose Rate 0.8L/HA or 16mL/20L

Water Volume 1000 L Per HA

Disease spectrum Coffee Berry disease

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